Soup

Daily Soup Menu ~ Tuesday 6/28/22 Asian Pork & Greens (GF, DF) Turkey Chili (DF, GF) Lemon Chicken & Kale (DF, GF) Hot Bar Menu Mexican Lasagna (Veg, GF) Elote Corn (Veg, GF) Dietary Key: (V) – Vegan   (Veg) – Vegetarian  (DF) – Dairy Free ...
Thanksgiving’s Cooking: Buttermilk Garlic Mashed Potatoes

Thanksgiving’s Cooking: Buttermilk Garlic Mashed Potatoes

2 lb Yukon Gold potatoes 2 lb russet potatoes ½ cup buttermilk 1 c sour cream 1 bulb garlic, roasted Salt to taste Wash and cut potatoes into 1” cubes. Boil potatoes in salted water until fork tender. Drain potatoes then place back in the pot on low heat to evaporate...