Hot Bar Menu by MaryEACOOP | Mar 20, 2017 | Hot Bar MenuPrepared Foods Wednesday, 2/20Spicy Chipotle Chicken Wings (GF), Turmeric Sunchokes (V/GF), Celery Root Gratin (veg/GF) Soup African Peanut (V/GF) Buffalo Blue Cheese (GF) French Onion (GF)
