Prepared Foods Menu

by | Nov 26, 2019 | Hot Bar Menu

Thursday 09/28/2023

Soups:

  • Chicken & Dumpling
  • Lobster Bisque
  • Moroccan Lentil (V, GF)

Dietary Key:
(V) – Vegan,  (VEG) – Vegetarian,  (DF) – Dairy Free,  (GF) – Gluten Free